Super delicious, pig’s trotters pigskin frozen up, quick to learn and Sohu-luonv

Super delicious, pig’s trotters pigskin frozen up, quick to learn and Sohu once a day the cold dishes and hot! See if you like it! Spicy salad ingredients: pig’s trotters, pig’s trotters red pepper; spices: Cinnamon, anise, cloves; seasonings: soy sauce, soy sauce, salt, garlic, ginger, onion, sesame oil, sugar and spicy salad; 1, please pig’s trotters approach pig’s trotters store chopping block, to filter the blood, wash, cold water into the pot. Put cinnamon, anise, cloves and other spices, boil water, remove the water flows rushed to the floating foam; 2, red pepper stalks washed, chopped salad sauce; ready: soy sauce, soy sauce, salt, garlic, ginger, onion, sesame oil, sugar, pepper circle; 3, the electric cooker add enough water, put in the pig’s trotters, add garlic, scallion, boil and simmer for one hour (according to their content and time; stewpan decided to remove pig’s trotters, drain); 4, braised soft rotten pig’s trotters, adding salad sauce, stir, then standing for more than half an hour, you can eat. Pig’s trotters eat salad, must be stewed soft; the sauce can penetrate; chew it will feel flavorfully; stew soup can pig’s trotters down, can also open the soup do other dishes; I tried to use pig’s trotters soup to boil the fish, the taste is really delicious, and interested friends can try. Color is not very attractive? Bite up, happy to stop ah!! [cold] "pig jelly and blood, run skin tonic" ingredients: Pigskin, coriander, garlic, ginger, red pepper; cold frozen pigskin, pig 1 cold water pot, put cooking wine, dried pepper grains, cinnamon, geraniol, star anise and other spices, boil water, cook for one or two minutes. Remove the pigskin, hot knife scraping the wall attached to the skin white fat, tweezers off the residual hair, then rushed to the floating foam in the flow of warm water; 2, kitchen scissors to cut into thin strips of pigskin, again cold water pot, cooking wine, pepper, cinnamon, dried grains of geraniol, such as star anise spices boiled water, remove pigskin, clean; 3, handle the pig into Soybean Milk machine, the following add water to the highest warning level line, according to the "rice" or "grain" button until the Soybean Milk drone Sound prompt operation completed; 4, will play well into the pigskin liquid box, fridge freezer refrigerator, after solidification, sliced or diced; 5, coriander roots to choose two or three inch long pieces, wash and drain; red pepper stalks washed, chopped garlic, chopped ginger; 6, coriander;, garlic, ginger, red chili mix, release smoke, soy sauce, sesame oil, salt, sugar, stir, pour the sauce over the frozen pigskin, tasty, edible. Some tips to delicacy 1, pigskin processing clean, or smell; pigskin a bit hard, kitchen scissors cut into small pieces; 2, cut into small pieces of pigskin do not necessarily use Soybean Milk machine into solution, can direct water boiled milk white soup, soup and fresh pigskin together into the box solidification cut into pieces,.相关的主题文章: